Modern Cookery
von Eliza Acton
2023 Gebunden, 712 Seiten, 216mm x 153mm x 52mm, Sprache(n): eng Reprint of the original. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to…
109,90 EUR
James Beard's American Cookery.
von James Beard Verlag: Little, Brown and Company, Boston, Toronto,
2. Auflage, 1972. Gr.-8°, Hardcover mit Deckelvignette, Rückentitel, gelbes Leinen, oberes Kapital leichte Gebrauchsspur, guter Zustand, 877 Seiten, farbige Illustrationen im Text von Earl Thollander,
Overland Cookery, 2nd Edition
von Jason Schaub
2023 Gebunden, 300 Seiten, 260mm x 208mm x 24mm, Sprache(n): eng Overland Cookery, 2nd Edition, is your guide to knowledge, rationales, and techniques underlying vehicle-based adventure travel meal planning. Celebrating the dynamic interplay between vehicle-based camping, navigation, and off-…
119,20 EUR
Miss Leslie's Complete Cookery; Directions for Cookery, In Its Various Branches - in large print
von Eliza Leslie
2023 Gebunden, 668 Seiten, 216mm x 153mm x 49mm, Sprache(n): eng Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
109,90 EUR
Miss Leslie's Complete Cookery; Directions for Cookery, In Its Various Branches - in large print
von Eliza Leslie
2023 Gebunden, 668 Seiten, 216mm x 153mm x 49mm, Sprache(n): eng Reproduction of the original.
109,90 EUR
A Guide to Modern Cookery
von Auguste Escoffier
2013 Kartoniert, 902 Seiten, 244mm x 170mm x 48mm, Sprache(n): eng Reissued here in its 1907 English translation, this influential textbook on haute cuisine was first published in French in 1903.
116,53 EUR
Beispielbild für diese ISBNModern Cookery, for Private Families
von Eliza Acton
2022 Gebunden, 712 Seiten, 216mm x 153mm x 52mm, Sprache(n): eng Reprint of the original, first published in 1864. Reduced to a system of easy practice, in a series of carefully tested receipts, in which the principles of Baron Liebig and other eminent writers.
109,90 EUR
Bistrot Cookery Cooking Bistrot Food at Home
von Paul Dawkins
2021 Kartoniert, 506 Seiten, 246mm x 189mm x 32mm, Sprache(n): eng Bistrot Cookery brings bistrot cooking to the home. It contains a broad range of recipes that are interesting, full of flavour, that are wholesome to eat, reasonably priced and which are not too difficult to prepare. The dishes…
159,46 EUR
Mrs Beeton's Household Management A Guide to Cookery in All Branches.
von (1836-1865), Beeton Mrs. Isabella Mary Verlag: London : Ward, Lock & Co., Limited,
1912. hardcover Seiten; Ward Lock & Co - New Edition 1902 - Pappband - 9-28-5-L1 1Q-XC6U-JBL1
121,19 EUR
Canoe and Camp Cookery - a practical Cook Book for Canoeists, Corinthian Sailors and Outers .
von Seneca Verlag: New York, Forest and Stream Publishing,
first Edition 1893. 8°, Linen 96 S. gold embossed, Spine a little brighten, apart from that a good condition
108,00 EUR
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